Product detail

North - The New Nordic Cuisine of Iceland

North - The New Nordic Cuisine of Iceland

Author: Gunnar Gislason
$65.00(AUD)  inc GST

An unprecedented look into the food and culture of Iceland, from Iceland's premier chef and the owner of Reykjavik's Restaurant Dill. "North" is a celebration of the utterly unique, starkly beautiful foodways and landscapes of Iceland. Recipes and essays showcase the rare, indigenous food products and artisanal food producers of this island nation, which is one of the most pristine and unspoiled places on earth. Evan Sung, a food and lifestyle photographer for the "New York Times," provides a mix of lush landscape photography and styled food, making this a gorgeous and definitive culinary guide to one of the world's burgeoning travel destinations.

Stock Information

General Fields

  • : 9781607744986
  • : Ten Speed Press
  • : Ten Speed Press
  • : September 2014
  • : 254mm X 216mm
  • : April 2015
  • : books

Special Fields

  • : Gunnar Gislason
  • : Hardback
  • : 304