Product detail

Movida's Guide to Barcelona

Movida's Guide to Barcelona

Author: Frank Camorra
$33.00 (AUD)  inc GST
Available Stock: 0

Frank Camorra, chef of the renowned Spanish restaurant MoVida, teams up with food writer Richard Cornish in this beautifully illustrated, insider's guide to Barcelona. They share the best culinary experiences the city offers, from small, hidden bars to the hot new award-winning restaurants and the places they love to return to. They reveal where to find the most sensational Catalan dishes, the best hotels and offer unique local knowledge from their favourite chefs. Whether it's reviewing the best value tapas or a Garibaldi cocktail, taking you on a tour of the city's famous Boqueria market or its iconic architecture, Frank and Richard capture the intensity of one of the most exciting destinations in the world today.

Stock Information

General Fields

  • : 9780522858341
  • : Melbourne University Press
  • : The Miegunyah Press
  • : June 2011
  • : 177mm X 126mm X 27mm
  • : August 2011
  • : books

Special Fields

  • : 256
  • : Frank Camorra
  • : illustrations
  • : Paperback
  • : 1